<?xml version="1.0" encoding="UTF-8"?>
<!--Generated by Squarespace V5 Site Server v5.13.159 (http://www.squarespace.com) on Sat, 25 May 2013 05:37:12 GMT--><feed xmlns="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/"><title>Huffington Post Blog</title><subtitle>Huffington Post Blog</subtitle><id>http://susandopart.com/huffington-post-blog/</id><link rel="alternate" type="application/xhtml+xml" href="http://susandopart.com/huffington-post-blog/"/><link rel="self" type="application/atom+xml" href="http://susandopart.com/huffington-post-blog/atom.xml"/><updated>2013-03-26T03:12:23Z</updated><generator uri="http://five.squarespace.com/" version="Squarespace V5 Site Server v5.13.159 (http://www.squarespace.com)">Squarespace</generator><entry><title>New and Healthy Food Finds</title><category term="Nutrition Expert Susan Dopart"/><category term="Susan Dopart's Huffington Post Column"/><category term="Susan Dopart's Nutrition Column"/><id>http://susandopart.com/huffington-post-blog/2013/3/25/new-and-healthy-food-finds.html</id><link rel="alternate" type="text/html" href="http://susandopart.com/huffington-post-blog/2013/3/25/new-and-healthy-food-finds.html"/><author><name>Susan Dopart</name></author><published>2013-03-26T03:10:34Z</published><updated>2013-03-26T03:10:34Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p><span style="font-size: 130%;">I have a love-hate relationship with the&nbsp;<a href="http://www.expowest.com/ew13/public/enter.aspx" target="_hplink">Natural Foods Expo West</a>&nbsp;that takes place in Anaheim each year. I love to go and find out what companies are up to with their products, how they interact with consumers, and how their products actually taste before I buy and/or recommend them.</span></p>
<p><span style="font-size: 130%;">On the other hand, navigating through the 3,000-plus exhibits along with 60,000 other professionals can be more than a bit daunting!...<a title="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/healthy-foods_b_2929592.html?utm_hp_ref=tw" href="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/healthy-foods_b_2929592.html?utm_hp_ref=tw" target="_blank">Read More</a></span></p>]]></content></entry><entry><title>A Recipe for Life: 4 Ways to Change your DNA</title><category term="Nutrition Expert Susan Dopart"/><category term="Susan Dopart's Nutrition Column"/><id>http://susandopart.com/huffington-post-blog/2013/2/28/a-recipe-for-life-4-ways-to-change-your-dna.html</id><link rel="alternate" type="text/html" href="http://susandopart.com/huffington-post-blog/2013/2/28/a-recipe-for-life-4-ways-to-change-your-dna.html"/><author><name>Susan Dopart</name></author><published>2013-03-01T05:10:00Z</published><updated>2013-03-01T05:10:00Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p><span style="font-size: 130%;">"I need to lose weight and change my health. What's the magic recipe and how can I get a jumpstart on it?"</span></p>
<p><span style="font-size: 130%;">Oh, how often I hear this! As a registered dietitian, I work with clients to put the puzzle pieces of their lives together for a picture that facilitates change. That looks different for each person with no "one size fits all," but there are some common ingredients.</span></p>
<p><span style="font-size: 130%;">Research shows that lifestyle changes in four areas affect your genes within just two weeks. This means your body can change the way it responds to your DNA within 14 days to making the way for lowering blood pressure, blood glucose levels, weight, and even how quickly your&nbsp;<a href="http://www.genome.gov/27532724">body ages</a>....<a href="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/healthy-lifestyle_b_2708257.html" target="_blank">Read More</a></span></p>]]></content></entry><entry><title>Don't Wait to Prevent Diabetes: Start Today With 3 Easy Ways</title><category term="Nutrition Expert Susan Dopart"/><category term="Susan Dopart's Huffington Post Column"/><category term="Susan Dopart's Nutrition Column"/><id>http://susandopart.com/huffington-post-blog/2012/12/14/dont-wait-to-prevent-diabetes-start-today-with-3-easy-ways.html</id><link rel="alternate" type="text/html" href="http://susandopart.com/huffington-post-blog/2012/12/14/dont-wait-to-prevent-diabetes-start-today-with-3-easy-ways.html"/><author><name>Susan Dopart</name></author><published>2012-12-15T04:58:00Z</published><updated>2012-12-15T04:58:00Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p><span style="font-size: 130%;">With the holidays upon us, it might be easy to tell yourself to wait till the New Year to work on your diet, exercise plan or lifestyle. However, there's a good reason to start your plan today, and it's not about looking better in your clothes...<a title="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/diabetes-prevention_b_2229450.html" href="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/diabetes-prevention_b_2229450.html" target="_blank">Read More</a></span></p>]]></content></entry><entry><title>5 Secrets of Supermarket Shopping</title><category term="Nutrition Expert Susan Dopart"/><category term="Susan Dopart's Huffington Post Column"/><category term="Susan Dopart's Nutrition Column"/><id>http://susandopart.com/huffington-post-blog/2012/11/8/5-secrets-of-supermarket-shopping.html</id><link rel="alternate" type="text/html" href="http://susandopart.com/huffington-post-blog/2012/11/8/5-secrets-of-supermarket-shopping.html"/><author><name>Susan Dopart</name></author><published>2012-11-08T22:22:00Z</published><updated>2012-11-08T22:22:00Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p><span style="font-size: 130%;">Since childhood, the grocery store has been a fascinating place for me -- my own toy store with interesting and fun things to look at and tasty treasures to eat.<br /><br />Today, the temptations are still there for me, but it has gotten increasingly complicated to make the right choices. For many items, it is difficult to decipher the contents. Then, when you do look at the labels, there are&nbsp;<em>layers</em>&nbsp;of mysterious ingredients. Increased options adds to the challenge, resulting in a barrage of products that can overcome your healthy due diligence to choose wisely...<a title="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/healthy-grocery-shopping_b_2074314.html" href="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/healthy-grocery-shopping_b_2074314.html" target="_blank">Read More</a></span></p>]]></content></entry><entry><title>The Sweet Life: Protect Yourself Against Sugar Toxicity and Diabetes</title><category term="Nutrition Expert Susan Dopart"/><category term="Susan Dopart's Huffington Post Column"/><category term="Susan Dopart's Nutrition Column"/><id>http://susandopart.com/huffington-post-blog/2012/10/1/the-sweet-life-protect-yourself-against-sugar-toxicity-and-d.html</id><link rel="alternate" type="text/html" href="http://susandopart.com/huffington-post-blog/2012/10/1/the-sweet-life-protect-yourself-against-sugar-toxicity-and-d.html"/><author><name>Susan Dopart</name></author><published>2012-10-02T02:06:00Z</published><updated>2012-10-02T02:06:00Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p><span style="font-size: 130%;">Remember the days when your mother said too much sugar would cause cavities? Well, not only was she right, but today's moms have more to be concerned about than just cavities. Multiple sugars and sweeteners abound in foods and maneuvering the maze of sweeteners is a far cry from a time when the only real two sources of sweetener were honey from bees and sugar from fruit...<a title="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/sugar-health_b_1886743.html?utm_hp_ref=health-and-fitness&amp;ir=Health%20and%20Fitness" href="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/sugar-health_b_1886743.html?utm_hp_ref=health-and-fitness&amp;ir=Health%20and%20Fitness" target="_blank">Read More</a></span></p>]]></content></entry><entry><title>Junk in a Box: 4 Popular Foods Marketed as Healthy</title><category term="Junk Food marketed as health food"/><category term="Nutrition Expert Susan Dopart"/><category term="Susan Dopart's Huffington Post Column"/><category term="Susan Dopart's Nutrition Column"/><category term="frozen dinners are unhealthy"/><category term="protein bars like candy bars"/><category term="yogurt has more sugar than bread"/><id>http://susandopart.com/huffington-post-blog/2012/8/5/junk-in-a-box-4-popular-foods-marketed-as-healthy.html</id><link rel="alternate" type="text/html" href="http://susandopart.com/huffington-post-blog/2012/8/5/junk-in-a-box-4-popular-foods-marketed-as-healthy.html"/><author><name>Susan Dopart</name></author><published>2012-08-06T03:53:13Z</published><updated>2012-08-06T03:53:13Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p><span style="font-size: 130%;">You've seen "protein bars" in the store - and they are good-looking! They might have a rock climber on them, or maybe a night sky. They seem like a quick and tasty way get your protein. However, flip them over, read the label and you'll find they are really processed...<a title="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/healthy-foods_b_1693337.html" href="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/healthy-foods_b_1693337.html" target="_blank">Read More</a></span></p>]]></content></entry><entry><title>Confused About Carbs? 5 Common Myths</title><category term="Common carbohydrate myths"/><category term="Nutrition Expert Susan Dopart"/><category term="Susan Dopart's Huffington Post Column"/><category term="Susan Dopart's Nutrition Column"/><category term="confusion about carbs"/><category term="natural carbs versus processed carbs"/><id>http://susandopart.com/huffington-post-blog/2012/6/12/confused-about-carbs-5-common-myths.html</id><link rel="alternate" type="text/html" href="http://susandopart.com/huffington-post-blog/2012/6/12/confused-about-carbs-5-common-myths.html"/><author><name>Susan Dopart</name></author><published>2012-06-12T10:26:00Z</published><updated>2012-06-12T10:26:00Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p><span style="font-size: 130%;">Just like the Spice Girls, carbohydrates were at the height of their popularity during the mid-1990s. When "fat-free" became the desired state, people turned to carbs instead. Consumers soon learned that a high carb diet wasn't so healthy either. Today, between marketers who promote packaged carbs as "heart healthy" and fitness "experts" who espouse that all carbs are bad, it's easy to be confused. Here are some carb myths debunked...<a title="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/carbs-myths_b_1583461.html" href="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/carbs-myths_b_1583461.html" target="_blank">Read More</a></span></p>]]></content></entry><entry><title>5 Myths about Everyday Foods</title><category term="Agave"/><category term="Avocados and health"/><category term="Eggs and cholesterol"/><category term="European and Artisan Cheese"/><category term="Juice is the same as sugar"/><category term="Nutrition Expert Susan Dopart"/><category term="Susan Dopart's Huffington Post Column"/><category term="Susan Dopart's Nutrition Column"/><id>http://susandopart.com/huffington-post-blog/2012/5/17/5-myths-about-everyday-foods.html</id><link rel="alternate" type="text/html" href="http://susandopart.com/huffington-post-blog/2012/5/17/5-myths-about-everyday-foods.html"/><author><name>Susan Dopart</name></author><published>2012-05-17T20:34:00Z</published><updated>2012-05-17T20:34:00Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p><span style="font-size: 130%;">When it comes to nutrition, sometimes it's hard to tell the fact from the fiction. Certain foods get a reputation as "bad for you," whereas others get promoted as "natural" or "good for you" when they are really not.</span></p>
<p><span style="font-size: 130%;">Sometimes myths about foods are based on urban legends that just get perpetuated for years until we actually believe they are research-based. Other myths are based on old research that was not done in a scientific manner. Whatever the reason, here are some claims around a few popular foods that need to be debunked....<a title="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/food-myths_b_1512285.html?ref=health-and-fitness&amp;ir=Health%20and%20Fitness" href="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/food-myths_b_1512285.html?ref=health-and-fitness&amp;ir=Health%20and%20Fitness" target="_blank">Read More</a></span></p>]]></content></entry><entry><title>In Defense of Fats: 7 Surprising Facts</title><category term="Benefits of Fat"/><category term="Nutrition Expert Susan Dopart"/><category term="SSusan Dopart's Huffington Post Column"/><category term="SSusan Dopart's Nutrition Column"/><category term="healthy fat in the diet"/><id>http://susandopart.com/huffington-post-blog/2012/4/21/in-defense-of-fats-7-surprising-facts.html</id><link rel="alternate" type="text/html" href="http://susandopart.com/huffington-post-blog/2012/4/21/in-defense-of-fats-7-surprising-facts.html"/><author><name>Susan Dopart</name></author><published>2012-04-21T20:47:33Z</published><updated>2012-04-21T20:47:33Z</updated><content type="html" xml:lang="en-US"><![CDATA[<div style="font-size: 130%;">Fat has the reputation as the bad boy of the nutrition world. Maligned for decades, the message from many health organizations has been the same: reduce or cut the fat. For those who are overweight or have chronic health issues, this is probably the right advice. However, the idea of fat as universally "bad" simply isn't true. Maybe it's time to reframe the conversation, starting with the real facts about fat...<a title="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/fat-myths_b_1416653.html?ref=health-fitness" href="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/fat-myths_b_1416653.html?ref=health-fitness" target="_blank">Read More</a></div>]]></content></entry><entry><title>Tasty, New and Natural: A Registered Dietitian Shares Her Finds From a Western Foodie Convention</title><id>http://susandopart.com/huffington-post-blog/2012/3/23/tasty-new-and-natural-a-registered-dietitian-shares-her-find.html</id><link rel="alternate" type="text/html" href="http://susandopart.com/huffington-post-blog/2012/3/23/tasty-new-and-natural-a-registered-dietitian-shares-her-find.html"/><author><name>Susan Dopart</name></author><published>2012-03-24T02:29:00Z</published><updated>2012-03-24T02:29:00Z</updated><content type="html" xml:lang="en-US"><![CDATA[<div style="font-size: 130%;"><span style="font-size: 110%;">The&nbsp;<a href="http://www.expowest.com/ew12/Public/MainHall.aspx?ID=1017267&amp;sortMenu=101000" target="_hplink">Natural Products Expo West</a>, held earlier this month in Anaheim, Calif., is always an interesting show. As one colleague tweeted, it's a "Disneyland of new, organic, processed junk food." However, amidst the crowd of 22,000 who attend and the more than 1,500 exhibitors, there are some tasty finds at this mecca for foodies...<a  title="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/natural-food_b_1376022.html" href="http://www.huffingtonpost.com/susan-b-dopart-ms-rd/natural-food_b_1376022.html" target="_blank">Read More</a></span></div>]]></content></entry></feed>